Our authentic East Coast blend of bay leaves, mustard, pepper, cloves, fenugreek, dill, coriander, allspice, red peppers and cinnamon adds that special something when boiling any shell fish. Add approximately 1 oz. to 1 gallon of boiling water. Also good in fish soup, sauces and marinades, and can be used as a pickling agent.
Chemical & pesticide free. Handcrafted in Idaho. FREE Shipping on all orders!